In the Ica territory flowered 2 of the most important cultures that lived in this part of the continent. The Paracas culture (600 B. C. - 100 A.D.) and the Naza culture (100 A.D. - 800 A.D.) were the first civilizations of Ica, followed by the Chincha culture (800 A.D. - 1476 A.D.), but there are not many registers of the last one. With the expansion of the Incan Empire, the end of the Chincha culture would arrive, consolidating as new power of the territory of Ica until the arrival of the Spanish and the subsequent conquest. After the foundation by the Spanish, Ica would become a commercial region, characterized by its textile and winemaking industries, which saw its origin in 1540, when Nicolás de Ribera el Viejo produced the first eau-de-vie with the Ica raisins.